This week has been a tough week. End of summer Eastern Equine Encephalitis is rearing it's ugly head along with COVID-19. Needless to say, I have had a few late nights. However, like all outbreaks, they are really busy in the beginning and then a rhythm sets in. 18 years doing this, I'm pretty used [...]
I just celebrated by 44th birthday and it made me think about how some people think getting old is something we just do. I am older, but not old. Some parts of aging, like grey hair, perimenopause, and some limitations to my workouts were expected. Do we really have to "get old". For every passing [...]
This recipe was one that surprised me. Who'd have thought that the Chinese would do a creamed corn recipe. Well, they have. According to the Togi Blog, "Creamed corn over rice is a quintessential Cantonese dish often served at cha chaan tengs, casual diners that are ubiquitous in Hong Kong." Imagine Asian flavorings in a [...]
Before I get into the recipe for this week, I wanted to talk about changes that happen to us over time. I have gained some not so insignificant weight recently. I'm disappointed that I let it get this far out of hand. While this has happened, I wanted to share with you what I have [...]
I really haven't done too may burgers this summer. I guess I haven't been as inspired this year because of what's going on. With that being said, this veggie burger recipe is something that I only see with meat. Mesquite is typically associated with smoked meat. While I am pretty much a vegetarian now, that [...]
This week's recipe is one out of necessity. I have some corn tortillas that crumble when you try to use them and I don't want them to go to waste. Tony has also gone back to eating meat. He has A-Fib and found that the vegetarian diet was making him have more episodes than eating [...]
When I first saved this recipe to blog, I didn't really know the history of this dish. Looking a bit further, I found out this is an African American from South Carolina. But, it's more than that. According to Wikipedia, "The Gullah are African Americans who live in the Lowcountry region of the U.S. states of Georgia, Florida, and South Carolina, in both the [...]
This week has been crazy busy. Not enough time to cook my usual weekly meal. I did realize that I had not shared my new cold lunch. I love having a go to recipe that I can make quickly and ahead of time when I need to take my meal on the go. I don't [...]
Today I am combining two recipes for Golabki. Sometimes I get an idea for a cuisine that I haven't made in a while and do a search. I was really interested in Polish this time because the Polish Bigos turned out so well. Golabki is a Polish cabbage roll that is placed in a tomato [...]
This week I decided to go back to my tried and true lentils. Can't go wrong with these. This recipe is a version of chef Sanjeev Kapoor's signature dish. This recipe is creamy and hearty as well as spicy. The recipe will only work with the lentil types that are listed, which are urad and [...]
