Loubyeh b’zeit (Vegetarian Green Bean Stew)

Now, I'm not going to tell you I can pronounce the name of this recipe. This is a Lebanese green bean stew. It's also a very simple dish that could be made on a week night. Lately on Sundays, I have been helping my husband with our new to us house. It was his childhood [...]

Sundubu Jjigae (Korean Spicy Soft Tofu Stew)

I chose a Korean dish this week because it was simple to make with lots of flavor. Also, this dish was not a dish that would be overly salty. I started with a recipe from My Korean Kitchen and made some changes. Typically Asian dishes use a lot of salty ingredients. This one does not [...]

Indian Cumin Fried Rice with Spinach, Bell Pepper and Peas

I love recipes that a quick and dirty that you can do on a weeknight without a lot of fuss. This recipe takes some simple ingredients and makes them into something spectacular. Fried rice isn't just for your typical Asian dishes, it can fit into so many cuisines. This one is an Indian-based recipe. When [...]