As we here in the United States are influenced by the cultures that live near us, so does the rest of the world. Here in Michigan we have Middle Eastern and Canadian influences. Southwestern US has a lot of great influences from Mexico. This recipe is from New Zealand with influences of Asia. Nancy Heishman posted [...]
Since the summer is winding down, I thought it would be nice to do a recipe that featured some the great vegetables the we have this time of year. I found this recipe for Artichoke Ratatouille Chicken from Judy Armstrong at Taste of Home and it was a near perfect fit. This recipe has plenty [...]
Is there anyone out there who doesn't like a Greek gyro? If you are going for an authentic Greek taste, you use lamb. However, I'm not able to get a large amount of lamb that is required to make this. I can get lamb, but the cost is outrageous. A couple pounds was nearly 30 [...]
I was inspired to try modifying a paella dish recently. I was flipping through my Better Homes and Gardens recipe e-mail and came across their Pork and Butternut Squash Paella. I thought, I love pork and butternut squash and both are healthy to begin with. But I also wanted to challenge myself to use something [...]
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