Mushroom Curry

No rest for the wicked! I am putting in a floor in one of our small rooms this weekend, so I needed a recipe that would not take too much time to prep and cook. I had a recipe from Jamie Oliver for Mushroom Curry that fit the bill. It's based off of mushrooms with [...]

Corned….Tofu?

Why in the world would anyone want to corn tofu? Yes, it sounds strange, but since going vegetarian I wanted to have some version of old favorites. I love corned beef. However, it has too much salt and isn't the best for you. I actually became inspired by a small restaurant in Kalamazoo, Michigan called [...]