Greek Style Black Eyed Peas

Happy New Year everyone!  Let's hope this year goes better than the last.  Hopefully you have learned about building your own workout station at home.  With COVID, it's a good excuse not to give the gym your hard earned money.  Make sure who you follow is legit too.  Anyone can say they are professionals, but [...]

Slow-Cooker Golabki

Today I am combining two recipes for Golabki. Sometimes I get an idea for a cuisine that I haven't made in a while and do a search. I was really interested in Polish this time because the Polish Bigos turned out so well. Golabki is a Polish cabbage roll that is placed in a tomato [...]

Sundubu Jjigae (Korean Spicy Soft Tofu Stew)

I chose a Korean dish this week because it was simple to make with lots of flavor. Also, this dish was not a dish that would be overly salty. I started with a recipe from My Korean Kitchen and made some changes. Typically Asian dishes use a lot of salty ingredients. This one does not [...]

Japanese Style Fried Rice

It's been getting busier and busier since the coronavirus outbreak has been ramping up. Now I'm working weekends so I need to have meals that are quick and healthy. Just because you may be busy, doesn't mean that you can't eat healthy. One of the reasons I do this blog is to help others with [...]