I was watching YouTube for recipes, as I often do, and I ran across a recipe from Foodwishes called Dirty, Dirty Rice. Chef John said he likes his rice extra dirty. Now dirty rice gets its dirtiness from liver and pork. I know most people are not fans of liver. I'm weird because I only [...]
Pati Jinich is one of my favorite Mexican chefs. I love how she blends here Mexican cuisine with American that makes it more than just Tex-Mex. It is in a world of its own. One of her creations is a tamal casserole. I love because it's better than a tamale pie because it's actually made [...]
We've finally had the hard frost we've been waiting for here in Michigan. If you haven't heard we have had an unusually high amount of cases of eastern equine encephalitis or EEE. It's a nasty disease that mostly affects horses, but can also infect humans. It has a high fatality rate. We even sprayed for [...]
Why in the world would anyone want to corn tofu? Yes, it sounds strange, but since going vegetarian I wanted to have some version of old favorites. I love corned beef. However, it has too much salt and isn't the best for you. I actually became inspired by a small restaurant in Kalamazoo, Michigan called [...]
I picked this recipe this week because it was simple and from a cuisine I don't do very often. I have done a few African recipes, mostly North African. Digaag Quimbe is an East African recipe for coconut yogurt chicken. I found a recipe for this from Bon Appetit. While this is a chicken stew [...]
I'm really busy this weekend, so I was looking for an easy dinner. I came across the recipe for Vegan Tempeh-Walnut Tacos from Better Homes and Gardens and it looked like a great vegetarian option that was quick and easy. I plan to replace the tortillas in this recipe with rice to make the tacos [...]
This week is another simple recipe. I've been so busy the last few weeks, complicated recipes are not going to happen. When I ran across this recipe for Crunchy Thai Peanut and Quinoa Salad from Cookie and Kate, I knew I had to adapt it. In our house I cannot go wrong with anything made [...]
