Thanksgiving in July – Slow Cooker Mexican Turkey and Potato Stew

Have you ever heard of the Christmas in July sales?  I haven't seen them as much lately, but I remembering them being more prominent when the Internet wasn't the main way to shop.  I'm making this post about Thanksgiving in July because I have a full turkey in the freezer from last Thanksgiving and Tony [...]

A Not So Vegetarian Greek Lentil Casserole

This recipe for Vegetarian Greek Lentil Casserole from Kayln's Kitchen caught my eye because it had to things: Greek food and lentils.  I love Greek food and as you probably guessed, I love lentils.  This looks to me more like a side dish rather than a main one.  I also decided to add ground turkey [...]

Let’s talk turkey…deconstructed turkey

I tried this out a couple of years ago just for fun and came out with the most awesome tasting turkey you'll ever eat.  No, I'm not kidding.  Do you ever feel like a perfectly cooked turkey is out of reach?  Not so with this method.  I'm sure you have tried every method on the [...]

2017 Thanksgiving Leftover Lentil Stew

Ok.  So now you have that turkey carcass and a bunch of leftover turkey.  My brother and sister-in-law do not typically use the carcass (we ate at their house on Thanksgiving).  So I decided to take it home along with the rest of the leftover turkey.  We cooked a bone-in turkey breast this year, which [...]

A Chili Recipe with Plenty of Potassium

The two main types of ingredients that contain potassium are potatoes and beans. So what can you make with both? Chili of course. I have below a recipe for a two bean and sweet potato chili that has a whopping 511mg of potassium per serving. That helps you get to the amount you need for [...]