Loubyeh b’zeit (Vegetarian Green Bean Stew)

Now, I'm not going to tell you I can pronounce the name of this recipe. This is a Lebanese green bean stew. It's also a very simple dish that could be made on a week night. Lately on Sundays, I have been helping my husband with our new to us house. It was his childhood [...]

Indian Cumin Fried Rice with Spinach, Bell Pepper and Peas

I love recipes that a quick and dirty that you can do on a weeknight without a lot of fuss. This recipe takes some simple ingredients and makes them into something spectacular. Fried rice isn't just for your typical Asian dishes, it can fit into so many cuisines. This one is an Indian-based recipe. When [...]

Japanese Style Fried Rice

It's been getting busier and busier since the coronavirus outbreak has been ramping up. Now I'm working weekends so I need to have meals that are quick and healthy. Just because you may be busy, doesn't mean that you can't eat healthy. One of the reasons I do this blog is to help others with [...]

Happy New Year! Lobia for good luck in the new year

I wanted to start off the new year with a great bean recipe. While eating beans are a superstition that are supposed to bring good luck, I wanted to do them more as a great healthy and comforting start. I also did Hoppin' John and Black-Eyed Peas with Coconut Milk and Ethiopian Spices for the [...]

Vegan Chickpea Fritatta

Since I did a holiday meal last week, I decided to give the big cooking a rest this week. Something simple and vegetarian. That's when I came across a recipe from the MyFitnessPal Hello Healthy Blog for Vegan Chickpea Fritatta. I love fritatta and it's an easy way to use up ingredients. The recipe was [...]

Tempeh and Walnut Tacos

I'm really busy this weekend, so I was looking for an easy dinner. I came across the recipe for Vegan Tempeh-Walnut Tacos from Better Homes and Gardens and it looked like a great vegetarian option that was quick and easy. I plan to replace the tortillas in this recipe with rice to make the tacos [...]